Menu
Chef Michael Anthony and the team welcome you back to Gramercy Tavern with a seasonal menu offered exclusively in the Dining Room. Dishes will continually evolve based on seasonality and what our local farmers and purveyors have available.
Kindly inform our team of any food allergies.
Seasonal Menu
$175 per person-
Hiramasa*
Celery, Grapefruit, Coriander
-
OR
-
Golden Beets
Winter Citrus, Almonds, Yogurt
-
~
-
Hay Smoked Gnocchi
Mushrooms, Cashews, Swiss Chard
-
OR
-
Squid Ink Caramelle
Cauliflower, Lobster, Pickled Peppers
-
~
-
Pan-Seared Skate
Parsnips, Mussels, Spinach
-
OR
-
Roasted Bok Choy
Chickpeas, Brussels Sprouts, Lime
-
~
-
Elysian Fields Lamb
Celery Root, Beets, Pomegranate
-
OR
-
Heritage Pork Loin & Belly
Carrots, Cabbage, Sesame
-
OR
-
Carolina Gold Rice
Mint, Radish, Mushroom
$33
-
~
-
Apple Tart
Goat's Milk, Dates, Pecan
-
OR
-
Chocolate Flan
Coffee, Mascarpone, Cara Cara
Wine Pairing
-
$115 per person
A selection of unique wines from around the world curated by our team of chefs and sommeliers to complement and elevate our seasonal dishes.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A LA CARTE MENU
Kindly inform our team of any food allergies.
Starters
-
Golden Beets
Winter Citrus, Almonds, Yogurt
$20
-
Broccolini Salad
Walnuts, Turnips, Escarole
$25
-
Winter Citrus
Peanuts, Chicories, Roomano
$25
-
Kabocha Squash Soup
Collard Greens, Turnips, Fennel
$20
-
Lumache
Mushrooms, Cashews, Swiss Chard
$30
-
Beef Carpaccio
Broccoli Rabe, Anchovy, Grana Padano
$24
Mains
-
Carolina Gold Rice
Mint, Radish, Mushroom
$33
-
Pan-Seared Skate
Parsnips, Mussels, Spinach
$38
-
Braised Beef Sandwich
Consommé, Horseradish, Pickled Fresno
$39
-
Pork Cutlet
Cabbage, Treviso, Lemon
$35
-
Snowdance Farm Chicken
Onion Rings, Mache, Dijon
$38
-
Hanger Steak*
Carrots, Cabbage, Sesame
$45
THREE COURSE - 78
WINTER WINES - 55
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Desserts
-
Apple Tart
Goat's Milk, Dates, Pecan
$18
-
Citrus Upside-Down Cake
Meyer Lemon, Cara Cara, Brown Sugar
$18
-
Chocolate Flan
Coffee, Mascarpone, Cara Cara
$18
-
Winter Sorbet
Blood Orange, Cara Cara, Sour Orange
$15
-
Pistachio Pudding
Coconut, Sour Orange, Mandarinquat
$18
-
American Farmstead Cheese
Walnut Sourdough, Quince Jam
$20